This is a giant, pointless, first world problems rant about food. If you’re looking for insight into tech, this isn’t a post for that.
My dad has a lot of weird control issues, especially about food.
My dad does all the grocery shopping and cooks all the food in the house. He keeps insisting my mom can’t cook and has taken it upon himself to do all the cooking in the house. He has told me that he sees it as a source of pride that he provides for his family and makes sure we have food.
I can only imagine this is why he controls things the way he does.
One thing that he does that drives me completely insane is that he won’t let anyone serve themselves.
When it’s dinner time, everyone lines up at the counter and he serves you. He cuts giant chunks of overcooked salmon and steamed brussels sprouts and deposits them on the plate and unceremoniously hands it to you.
Being handed a large plate full of food you know you’re not going to finish is really upsetting, especially when you get yelled at for not cleaning your plate. My dad will make enough food for ten people and tell my mother to eat heartily but that he doesn’t want to eat too much because he’s watching his weight. Then he yells at her for wasting the food he made too much of that he didn’t want to eat himself.
I don’t eat a lot. I never have. I also hated both salmon and brussels sprouts until I got out on my own and found out that if they were prepared properly they could be delicious.
One of the things that drove me absolutely crazy (besides being handed the wrong fork and having to fish the right fork out from the silverware drawer) was how he would dish out stir fry.
I like to put the rice on the plate first and then ladle the stir fry over the rice. That way the rice can absorb all the sauce. Dry white rice is miserable and soulless and the only way it’s tolerable is as a sponge for sauce.
My dad would never let me plate my own stir fry. He would dump the stir fry on first then place it next to the rice. The sauce would flow all over the plate and be lost forever, leaving three quarters of the rice naked and unsauced.
I know this sounds really fucking stupid to complain about how food is presented to me. I didn’t have to pay for it. I didn’t have to cook it. I should just be grateful and shut up and eat my food without complaint.
It just bothers me to see people not paying attention to details and aesthetics. Salmon does not have to be disgusting. If you cook it properly and put some garlic and salt and pepper and some butter or sesame oil it can be awesome. Cooking it for an hour with no seasoning takes almost as much work but it completely destroys the fish.
It doesn’t take that much thought to think that maybe if you put the stir fry on the rice it will absorb the sauce. I have known my dad for 34 years and every single time he has plated my stir fry I have had to fix and and go grab the right fork out of the drawer.
I feel like it’s almost a battle of wills. I feel like he purposely doesn’t remember that I don’t use a large fork and that I don’t like salmon and I like my rice under my stir fry. I wouldn’t need him to remember if he would just treat me like a god damned adult and let me serve my own food.
So tonight I made stir fry. I was trying to figure out how to get the rice and stir fry ratio proper when I realized that it’s my food and I can control it and do it however I want.
So I mixed the rice and the stir fry together so that none of the sauce would go to waste and I wouldn’t have to deal with the last parts of the rice being unsauced. And I ate it with the right fork and served myself as much as I knew I could eat.
I know this is a really stupid thing to complain about, but being able to mix my rice and stir fry together is one of those things I get to do that makes me feel like an adult and makes me feel awesome because I have control over something in my life and I can do whatever I want. Whenever being an adult seems too overwhelming and I worry about paying my bills or losing my job, I try to remember stuff like this to remind myself that it’s all worth it.